Organization

Cantante

Tiago Alexandre Fonesca

Devil

Director(a) orquestal

Maxim Böckelmann

Diseñador(a) de iluminación

Mario Waldowski

Diseñador(a) de vestuario/Figurinista

Iris Holstein

Escenógrafo(a)

Dramaturgia

Martin Mutschler

Xchange

Keith Bernard Stonum

Director(a) de escena

Julia Huebner

Staatsoper Hannover

Orchestra

Niedersächsisches Staatsorchester Hannover

Teufels Küche

Hanóver

Alemania

Ballhof zwei

Teufels Küche Eggert

Public

Válido

When the devil boils, it's time to get down to business. Nobody knows what's on the table - but the ingredients are a clarinet, a cello and lots of percussion. There is singing, but also scrubbing, scraping and of course laughing, because the devil knows how to have fun. He is the chef who makes sure nothing goes wrong. But on stage even the devil loses control once in a while, at the latest when the instruments become independent.

A noise comes from every pot, a sound can arise from every touch - and in the end everyone has cooked a soup together. Moritz Eggert has prepared a music theater for a young audience with lots of vegetables, but also with verve and imagination - and it works without words, but is tasty seasoned.

English

Teufels Küche by Eggert, De (2021/2022), Dirigido por Julia Huebner,, Director Maxim Böckelmann, Ballhof zwei, Hanóver, Alemania

Créditos de presentación (Reparto & Equipo )

Elenco

Equipo

Ensamble

Programa, Acerca de & Sinopsis

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